~ Antipasti ~ Appetizers ~
Calamari Fradiavolo
Tender Calamari sautéed with roasted garlic, infused olive oil, and fresh herbs tossed in a spicy marinara sauce.
$9.95 (White or red sauce available)
Calamari Salad
Tender Calamari marinated in lime juice, Bermuda onions, Mediterranean green olives, Modena extra virgin olive oil, and fresh Italian herbs served over organic mixed baby greens. $9.95
Mozzarella Caprese
Sliced Fresh Vine Ripe Tomato, Fresh Buffalo Mozzarella, Extra virgin olive oil, Finished with a shallot & Basil infused Balsamic Vinegar Reduction. $8.95
Shrimp "Scampi Style"
Jumbo shrimp sautéed with infused olive oil, roasted garlic, and fresh Italian herbs finished in a lemon white wine sauce and served over organic mixed baby greens. $9.95 (Can be served in a Fradiavolo sauce)
New Zealand Mussels
Pan seared New Zealand mussels sautéed with extra virgin olive oil, Fresh Italian herbs, Roasted garlic, finished in a light white wine sauce. $9.95 (Red or Fradiavolo sauce available)
All entrees served with mixed organic baby greens and your choice of a Sun dried tomato Vinegrette, Caesar, or Balsamic Vinegrette dressing and homemade bread.
~ Fresh Pasta ~
Linguine Garlic & Oil "Aioli"
Fresh garlic, extra virgin olive oil, Italian herbs, Pecorino cheese, red pepper flakes. $13.95
With Grilled Chicken add $5.00 With Grilled Shrimp add $8.00
Penne Marinara
Ripe plum tomatoes, extra virgin olive oil, roasted garlic, fresh basil. $13.95
Angel Hair Puttanesca Arrabiata
Calamita olives, infused olive oil, roasted garlic, red chili pepper, roma tomatoes, capers, anchovies, fresh Italian herbs. (Slightly spicy) $14.95 With Grilled Chicken add $5.00 With Grilled Shrimp add $8.00
"Penne Vidalia"
Fresh sweet peas, Roma tomato, Roasted garlic, Pecorino Romano cheese, Vidalia onions, and freshly cracked black peppercorns finished in a light plum tomato sauce. $13.95
With Grilled Chicken add $5.00 With Grilled Shrimp add $8.00
Mimmo's "Ultimate Vongole"
Farm raised Rhode Island littleneck clams sautéed with extra virgin olive oil, Italian herbs, roasted garlic, finished in your choice of a white wine or Roma tomato sauce served over linguine. $18.95
~ Chicken $17.95 or Veal $19.95 ~
"Francese"
Sautéed with extra virgin olive oil, minced parsley, fresh Italian herbs, finished in a white wine lemon butter sauce and served with a side of penne pasta.
"Piccata"
Sautéed with extra virgin olive oil, fresh mushrooms, capers, fresh Italian herbs, finished in a citrus butter sauce and served with a side of penne pasta.
~ Mimmo's "Signature" Entrees ~
Veal "Cranchio"
Veal Scaloppini sautéed with aromatic olive oil, fresh Italian herbs, and roasted garlic topped with lumps of crabmeat, fresh spinach, finished in a basil cream sauce served with a side of angel hair pasta. $20.95
Veal and Shrimp "Ala Scampi"
Veal Scaloppini sautéed with infused olive oil, jumbo shrimp, fresh Italian herbs, roasted garlic, capers, pine nuts, Vidalia onions, and roasted bell peppers, finished in a citrus butter sauce served with a side of angel hair pasta. $20.95
~ Pesce ~ Fish ~
Scampi's philosophy is to bring the freshest available fish to your table daily. Our wait staff will tell you the catch of the day along with Mimmo's feature sauce of the day. Market Price
Shrimp "Al Frunghetto"
Jumbo shrimp pan seared with infused olive oil, roasted garlic, Wild mushrooms, Roma tomatoes, Vidalia onions, and Fresh Italian herbs finished in a light plum tomato sauce, served with linguine pasta. $20.95
Shrimp "Al Desiderio"
Jumbo shrimp pan seared with scallions, shallots, aromatic olive oil, wild mushrooms, Vidalia onions, sun dried tomatoes, and pine nuts finished in a roasted garlic cream, served with linguine pasta. $20.95
Mussels "Alla Nonna"
Pan seared New Zealand mussels sautéed with Roma tomato, Fresh Basil, Fresh Italian herbs, Roasted garlic, finished in a light plum tomato sauce served with linguine pasta. (can be Fradiavolo Sauce) $21.95
Shrimp & Scallops "Imperial"
Pan seared Jumbo Shrimp and Scallops sautéed with aromatic olive oil, fresh Italian herbs, and roasted garlic topped with lumps of Crabmeat, fresh spinach, Romano cheese, finished in a basil cream sauce served with angel hair pasta. $20.95
Trio "Special"
Pan seared Jumbo Shrimp, Scallops, and lump Crabmeat sautéed with infused olive oil, roasted garlic, and fresh Italian herbs finished in a lemon white wine cream sauce and served with angel hair pasta. $21.95